kenya + brazil + guatemala + india coffee
Glasgow Roast Great Taste Winner 2024
by gordon st coffee edinburgh · edinburgh, uk
you'll taste milk chocolate before dark chocolate. this is glasgow roast great taste winner 2024, a natural kenya + brazil + guatemala + india from gordon st coffee edinburgh.
milk chocolatedark chocolate
the bean
- origin
- kenya + brazil + guatemala + india
- process
- natural
- status
- in stock
glasgow roast is a multi-origin blend from gordon st coffee edinburgh, drawing beans from kenya, brazil, guatemala, and india, all processed naturally. natural processing leaves the fruit on the bean during drying, which tends to produce fuller body and sweeter, more fruit-forward character. here that shows up as milk chocolate and dark chocolate, making this a straightforward, crowd-pleasing cup without sharp acidity. it earned a great taste award in 2024. it suits espresso-based drinks well, where the chocolate notes carry through milk, but works equally in a french press or moka pot if you prefer a heavier, richer filter-style result.
common questions
What does Glasgow Roast Great Taste Winner 2024 taste like?
glasgow roast delivers milk chocolate and dark chocolate flavours, with a richness typical of naturally processed coffees. it is a smooth, chocolatey cup without sharp or fruity edges.
How is Glasgow Roast Great Taste Winner 2024 grown and processed?
the blend combines beans from kenya, brazil, guatemala, and india, all processed using the natural method, where the whole coffee cherry is dried before milling. this approach contributes to the coffee's full body and sweet chocolate character.
How should I brew Glasgow Roast Great Taste Winner 2024?
the chocolate-forward profile and body from natural processing make this well suited to espresso, where it holds up well in milk drinks like flat whites or lattes. a french press or moka pot will also highlight its richer, heavier qualities if you prefer a non-espresso brew.
about gordon st coffee edinburgh
gordon st coffee sits on market street like it's always belonged there, the kind of place that makes you slow down without realizing why. the reviews tell the story, 4.6 stars from three hundred people who actually care enough to write about coffee. that's not accident territory. walk past and you'll catch the smell drifting out, that particular sweetness of beans hitting their peak in the roaster. this isn't about hitting caffeine quotas or checking instagram boxes. the roastery operation here means they're thinking weeks ahead, planning which beans will sing brightest, coaxing flavors that bigger operations just can't touch. regulars don't come back for convenience. they come back because someone here gives a damn about what's in their cup, about the difference between good enough and worth the walk down market street.
all coffee from gordon st coffee edinburghedinburgh, uk
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