costa rica coffee
by greater goods roasting · dripping springs, usa
you'll taste red apple before jasmine. this is santa rosa 1900 - light costa rica, a washed costa rica from greater goods roasting.
this coffee leads with red apple, jasmine, and floral notes, then moves into honeycomb and honey sweetness, finishing with baking spice and spice. the washed process keeps the flavors clean and well-defined rather than fruity or funky.
it comes from the naranjo region of costa rica, grown at 1900 meters elevation. the washed process removes the fruit before drying, which tends to produce a cleaner, brighter cup with clearer acidity.
as a light roast, it benefits from brew methods that highlight clarity, such as pour over or filter, using water around 93-96°c to ensure full extraction without bitterness. grind on the finer end of medium to draw out the apple, floral, and spice character.
the single origin pour-over here runs darker than most specialty shops attempt, but greater goods roasting pulls it off without the bitter edge that usually follows. you're on mcgregor lane in dripping springs, where this roastery operates with the kind of confidence that comes from knowing your beans inside and out. they roast their own coffee, which means what you're drinking was probably roasted within the week, not months ago in some distant facility. the espresso drinks hit that sweet spot between approachable and complex. locals keep coming back because the coffee consistently delivers, not because of flashy marketing or trendy presentations. this isn't about competing with austin's coffee scene twenty miles east. it's about doing one thing really well in a town that appreciates the difference. grab their americano if you want to taste what careful roasting actually does.
all coffee from greater goods roastingdripping springs, usa
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