colombia coffee
Colombia Passion Fruit Co-Ferment
by heart & graft coffee roastery · oldham, uk
you'll taste jasmine before floral. this is colombia passion fruit co-ferment, a colombia from heart & graft coffee roastery.
the bean
- origin
- colombia
- region
- huila
- varietal
- caturra
- status
- in stock
common questions
What does Colombia Passion Fruit Co-Ferment taste like?
this coffee offers jasmine and floral notes, shaped by a passion fruit co-fermentation process applied during production.
How is Colombia Passion Fruit Co-Ferment grown and processed?
it is grown in huila, colombia, using the caturra varietal, and processed using a co-fermentation method where the coffee is fermented with passion fruit.
How should I brew Colombia Passion Fruit Co-Ferment?
brew methods that highlight delicate aromatics, such as pour over or aeropress, suit this coffee well, using water around 90-93°c to avoid muting the floral character.
about heart & graft coffee roastery
oldham's coffee scene doesn't ask for your attention the way manchester city centre does, and that's part of what makes the roasters working out here worth tracking down. heart & graft operates out of holyoak street in m40, which puts it just inside the manchester boundary but well away from the usual specialty coffee corridors. what they're doing here is roasting, not just retailing, which means the coffee you're drinking has a provenance that starts on this street rather than being shipped in from somewhere more obvious. the regulars who know this place tend to know it well, and that kind of loyalty doesn't attach itself to somewhere that's coasting. if you're planning a visit, go early and go for whatever's freshest off the roaster.
all coffee from heart & graft coffee roasteryoldham, uk
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