guatemala coffee
FETTE PALETTE no.13.2
by heilandt coffee roasters & café · cologne, germany
you'll taste jasmine before floral. this is fette palette no.13.2, a washed guatemala from heilandt coffee roasters & café.
the bean
- origin
- guatemala
- process
- washed
- varietal
- gesha
- status
- in stock
common questions
What does FETTE PALETTE no.13.2 taste like?
the roaster describes it as jasmine, floral, and macadamia. the washed process and gesha variety point toward a clean, aromatic cup with delicate floral top notes and a mild nutty softness.
How is FETTE PALETTE no.13.2 grown and processed?
it is a gesha varietal grown in guatemala and prepared using the washed process, which removes the fruit before drying and typically produces a cleaner, more clearly defined flavor profile.
How should I brew FETTE PALETTE no.13.2?
a filter or pour over method suits delicate washed geshas well, as it preserves the floral and aromatic qualities without adding body that might obscure them. keep your grind consistent and water temperature around 90 to 94 degrees celsius.
about heilandt coffee roasters & café
the part of cologne most visitors skip entirely. girlitzweg sits out in ehrenfeld's quieter fringe, past the point where the tourist maps start going vague, and heilandt coffee roasters has planted itself there with real intention. this isn't a satellite branch of somewhere more famous, it's a roastery first, with a café attached, which means what ends up in your cup comes from the same building where decisions about sourcing and roast profiles actually get made. regulars here clearly feel that distinction is worth the detour, and based on the venue's standing among the people who drink here regularly, they've been making that trip for a while. if you're plotting a morning in köln, girlitzweg 30 on a weekday is worth the tram ride out.
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