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espresso - guatemala - san lorenzo, guatemala coffee from kb coffee roasters

guatemala coffee

Espresso - Guatemala - San Lorenzo

by kb coffee roasters · paris, france

expect caramel. this is espresso - guatemala - san lorenzo, a guatemala from kb coffee roasters.

caramel

the bean

origin
guatemala
varietal
bourbon
status
in stock
this is a guatemalan espresso from san lorenzo, roasted by kb coffee roasters using a bourbon varietal. bourbon is a classic arabica variety known for its sweetness and clean cup. the roast is tailored for espresso, bringing out a caramel character that works well with or without milk. to get the best from it, dial in your espresso shot with a standard 1:2 ratio as a starting point, adjusting grind size to balance sweetness against bitterness. the caramel quality also makes it a solid candidate for a milk-based drink like a flat white or cortado.

common questions

What does Espresso - Guatemala - San Lorenzo taste like?

this coffee leads with caramel, a sweetness characteristic of the bourbon varietal grown in guatemala. it is roasted for espresso, so that sweetness is concentrated and comes through cleanly in the cup.

How is Espresso - Guatemala - San Lorenzo grown and processed?

it is a bourbon varietal sourced from san lorenzo, guatemala. no processing method is specified beyond what the supplied facts confirm.

How should I brew Espresso - Guatemala - San Lorenzo?

it is roasted specifically for espresso, so an espresso machine is the intended brew method. the caramel sweetness also makes it a good fit for milk-based espresso drinks.

about kb coffee roasters

your first sip at kb coffee roasters tells you everything about their approach to french specialty coffee. the beans crack with precision in their 12th arrondissement roastery, releasing oils that smell like toasted hazelnuts and dark chocolate. founder kévin bourdais sources directly from ethiopia and colombia, but his real skill shows in the roasting. each cup carries that perfect balance between bright acidity and deep body. this is french coffee culture reimagined, one careful roast at a time.

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paris, france

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