colombia coffee
Nestor Lasso - (72hr Advanced Washed, Castillo) SCA: 86
by kobean coffee roasters · manchester, uk
you'll taste milk chocolate before dark chocolate. this is nestor lasso - (72hr advanced washed, castillo) sca: 86, an anaerobic colombia from kobean coffee roasters.
the bean
- origin
- colombia
- region
- huila
- process
- anaerobic
- status
- in stock
common questions
What does Nestor Lasso - (72hr Advanced Washed, Castillo) SCA: 86 taste like?
this coffee tastes of milk chocolate and dark chocolate, giving it a cocoa-forward profile that is approachable and consistent across brew methods. the 72-hour anaerobic fermentation adds fermentive depth beneath that chocolate baseline.
How is Nestor Lasso - (72hr Advanced Washed, Castillo) SCA: 86 grown and processed?
it is grown in huila, colombia using the castillo variety, then processed via a 72-hour anaerobic advanced washed method, meaning the coffee ferments without oxygen before the fruit is removed and the bean is washed clean. this combination of controlled fermentation and washing shapes both the complexity and the clarity in the cup.
How should I brew Nestor Lasso - (72hr Advanced Washed, Castillo) SCA: 86?
the clean washed processing makes it well-suited to pour over or aeropress, where the chocolate notes can come through without muddiness. it should also work as espresso, where the cocoa character tends to concentrate and round out in the shot.
about kobean coffee roasters
a slow saturday with nowhere urgent to be is probably the right frame for hawthorn grove. heaton moor isn't the kind of place you pass through by accident, which means if you're at kobean, you made a choice to be there, and that already sets a different tone. the roastery side of the operation matters here: this isn't a shop that resells someone else's beans and hopes for the best. stockport's specialty scene is quieter than the city centre's, but kobean sits at a level that holds its own against any of it, which the regulars will tell you without being asked. the neighbourhood has that unhurried quality that makes a second cup feel less like indulgence and more like good sense. worth arriving before the weekend lunch hour, when hawthorn grove is at its most itself.
all coffee from kobean coffee roastersmanchester, uk
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