Light Coffee & Roastery

your first sip of light coffee & roastery's gayo tells you everything about their commitment to indonesian terroir. the wet-hulled processing gives these beans their signature earthiness, that almost leathery depth you won't find anywhere else. owner pak hendro sources directly from north sumatra's highlands, and you can taste the volcanic soil in every cup. the mandheling carries notes of dark chocolate and tobacco. this isn't pretty coffee. it's honest coffee, roasted by someone who understands that indonesian beans don't need to apologize for being bold.