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caffeinated by gk

do not follow
homeroasterslogos coffee手沖咖啡專門店-無訂位肯亞|祈安布|史派克處理廠|水洗 kenya kiambu «spikes factory» washed drip bag 1 盒 6 包

kenya coffee

肯亞|祈安布|史派克處理廠|水洗 Kenya Kiambu «Spikes Factory» Washed Drip Bag 1 盒 6 包

by logos coffee手沖咖啡專門店-無訂位 · taipei, taiwan

you'll taste jasmine before floral. this is 肯亞|祈安布|史派克處理廠|水洗 kenya kiambu «spikes factory» washed drip bag 1 盒 6 包, a washed kenya from logos coffee手沖咖啡專門店-無訂位.

jasminefloraltomato
NT$3.3buy from logos coffee手沖咖啡專門店-無訂位

the bean

origin
kenya
process
washed
status
in stock
this is a washed kenyan coffee from kiambu, processed at spikes factory. kiambu is a high-altitude growing region near nairobi, and the washed process removes the fruit before drying, which tends to produce clean, clearly defined flavors. in the cup you get jasmine and broader floral aromatics alongside an unusual savory tomato quality, a combination that points to bright acidity and a clean finish. it comes pre-portioned as drip bags, six to a box, so no grinder or brewer is needed. brew each bag with water just off the boil, around 90-94°c, pouring slowly for a clean, even extraction.

common questions

What does 肯亞|祈安布|史派克處理廠|水洗 Kenya Kiambu «Spikes Factory» Washed Drip Bag 1 盒 6 包 taste like?

the roaster describes jasmine, floral, and tomato as the primary tasting notes. expect a fragrant, floral cup with a distinctive savory, acidic tomato edge that sets it apart from more fruit-forward kenyan coffees.

How is 肯亞|祈安布|史派克處理廠|水洗 Kenya Kiambu «Spikes Factory» Washed Drip Bag 1 盒 6 包 grown and processed?

the coffee is grown in kiambu, kenya, and processed using the washed method at spikes factory, meaning the fruit is fully removed before the beans are dried, resulting in a clean and defined flavor profile.

How should I brew 肯亞|祈安布|史派克處理廠|水洗 Kenya Kiambu «Spikes Factory» Washed Drip Bag 1 盒 6 包?

each box contains six pre-portioned drip bags, so simply hang the bag over your cup and pour hot water slowly through it. no additional equipment is required.

about logos coffee手沖咖啡專門店-無訂位

...and then there's logos coffee on yanjiuyuan road, where the pour-over ritual actually means something. tucked into section 1 of nangang district, this hand-drip specialist has built the kind of following that speaks louder than any signage could. you won't find the usual café theater here. just serious attention to extraction and beans that get the respect they deserve. the regulars return because consistency like this is rare in a city where coffee trends shift faster than mrt schedules. no flashy gear displays or origin story wall art. just methodical brewing and the kind of quiet confidence that comes from doing one thing well. morning or afternoon, the focus stays the same: clean cups and careful pours that remind you why pour-over became a thing worth protecting in the first place.

all coffee from logos coffee手沖咖啡專門店-無訂位

taipei, taiwan

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