brazil coffee
Caixa De Frutas / Brasil
by martín tostador (café de especialidad) · madrid, spain
you'll taste milk chocolate before dark chocolate. this is caixa de frutas / brasil, a natural brazil from martín tostador (café de especialidad).
the bean
- origin
- brazil
- region
- sul de minas
- process
- natural
- status
- in stock
- availability checked
- 27 may 2026
common questions
What does Caixa De Frutas / Brasil taste like?
the cup leads with milk chocolate and dark chocolate, the flavor profile you'd expect from a natural-process brazil with its concentrated fruit sugars and heavier body.
How is Caixa De Frutas / Brasil grown and processed?
it comes from the sul de minas region of brazil and is processed naturally, meaning the coffee cherries dried whole before milling, which deepens sweetness and body in the final cup.
How should I brew Caixa De Frutas / Brasil?
brewing methods that favor body and sweetness, such as french press, moka pot, or espresso, tend to work well with natural brazils like this one, though a filter brew at a slightly coarser grind will also show the chocolate notes clearly.
about martín tostador (café de especialidad)
madrid has a reputation for late nights and long lunches, but its specialty coffee scene has been quietly building something different, a culture of people who actually want to taste what's in the cup. martín tostador, down on calle de moratines in arganzuela, is part of that shift. this is a roaster-led space, which matters, because the people sourcing and roasting the coffee are the same people standing behind the counter. arganzuela isn't a tourist corridor, it's a working madrid neighborhood, and you feel that in the pace of the place. regulars here are genuinely loyal, not just convenient, and that kind of repeat trust takes consistency to build. if you find yourself in the area on a weekday morning, calle de moratines 23 is worth orienting your whole route around.
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