Caixa De Frutas / Brasil

caixa de frutas is a natural-process brazil from the sul de minas region, roasted by martín tostador. natural processing means the coffee dried inside the whole fruit, which concentrates sugars and produces the heavier, rounder cup this origin is known for. in the cup expect milk chocolate and dark chocolate, with the body and sweetness natural brazils typically carry. it suits brewing methods that highlight texture and sweetness, such as french press or moka pot, though a well-dialed filter or espresso will also show the chocolate well. a good pick if you want a low-acid, dessert-leaning cup.