colombia + peru + nicaragua coffee
Moka Joe Espresso – 12oz
by moka joe coffeehouse · anacortes, usa
you'll taste milk chocolate before dark chocolate. this is moka joe espresso – 12oz, a colombia + peru + nicaragua from moka joe coffeehouse.
milk chocolatedark chocolate
the bean
- origin
- colombia + peru + nicaragua
- roast
- dark
- status
- in stock
moka joe espresso is a dark-roast blend sourced from colombia, peru, and nicaragua. pulling beans from three origins gives the roaster flexibility to build a consistent, chocolate-forward cup, and the dark roast deepens those cocoa qualities into milk chocolate and dark chocolate flavors. as an espresso-labeled blend, it is calibrated for pressure-based brewing, where the concentrated extraction amplifies the chocolate body without tipping into harsh bitterness. pull it as a straight double shot, or use it as the base for milk drinks where its dark chocolate weight cuts through steamed milk cleanly.
common questions
What does Moka Joe Espresso – 12oz taste like?
this blend tastes of milk chocolate and dark chocolate, flavors that the dark roast brings forward in the cup. it is built for a rich, cocoa-centered profile rather than bright or fruity notes.
How is Moka Joe Espresso – 12oz grown and processed?
the beans come from three origins, colombia, peru, and nicaragua, blended by moka joe coffeehouse. no specific processing method is listed for this blend.
How should I brew Moka Joe Espresso – 12oz?
it is formulated as an espresso blend, so an espresso machine or moka pot will suit it best. the dark roast and chocolate profile also hold up well in milk-based drinks like lattes or cappuccinos.
about moka joe coffeehouse
anacortes sits on fidalgo island, where the pace runs slower than seattle's relentless grind. you'll find serious coffee here, but it doesn't announce itself with neon or warehouse-sized roasting operations. moka joe coffeehouse on south march point road gets it right in ways that matter to people who drink coffee daily, not just when they're touring the san juan islands. the roasting happens in-house, which means beans don't travel far from flame to cup. locals know this spot well enough that it's earned something rare: genuine loyalty from people who've tried everything else within driving distance. the drip coffee here consistently delivers what you're actually looking for at 7 am on a tuesday.
all coffee from moka joe coffeehouseanacortes, usa
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go