brazil + honduras coffee
House Dark Roast Filter
by mozzo coffee · southampton, uk
this is house dark roast filter, a washed brazil + honduras from mozzo coffee.
the bean
- origin
- brazil + honduras
- process
- washed
- roast
- dark
- status
- in stock
common questions
What does House Dark Roast Filter taste like?
as a dark roast, the flavour profile leans into roast-driven character, with a full body and low acidity typical of washed brazil and honduras coffees. it's built to be straightforward and satisfying rather than complex or fruity.
How is House Dark Roast Filter grown and processed?
the coffee comes from brazil and honduras and is processed using the washed method, meaning the fruit is removed from the bean before drying, which generally produces a cleaner, less fruity cup.
How should I brew House Dark Roast Filter?
this coffee is roasted specifically for filter brewing, so methods like pour over, batch brew, or cafetière will suit it well. dark roasts extract quickly, so keep your water temperature slightly lower, around 90 to 93 celsius, to avoid bitterness.
about mozzo coffee
a roaster operating out of millbrook, which isn't where you'd typically go looking for your best cup in southampton, but that's sort of the point. mozzo sits in a business centre on manor house avenue, the kind of address that filters out the casual visitor and keeps the focus on people who actually want the coffee. specialty roasting at this level is about sourcing and process before anything else, and a roaster with this standing in the city has clearly got both under control. if you're making a trip out to SO15, you're not stumbling in. you're going deliberately, which tends to make the whole thing feel better anyway. worth building your morning around a bag to take home.
all coffee from mozzo coffeesouthampton, uk
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