
brazil + honduras coffee
by mozzo coffee · southampton, uk
this is house dark roast filter, a washed brazil + honduras from mozzo coffee.
as a dark roast, the flavour profile leans into roast-driven character, with a full body and low acidity typical of washed brazil and honduras coffees. it's built to be straightforward and satisfying rather than complex or fruity.
the coffee comes from brazil and honduras and is processed using the washed method, meaning the fruit is removed from the bean before drying, which generally produces a cleaner, less fruity cup.
this coffee is roasted specifically for filter brewing, so methods like pour over, batch brew, or cafetière will suit it well. dark roasts extract quickly, so keep your water temperature slightly lower, around 90 to 93 celsius, to avoid bitterness.
southampton, uk
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