RISE

rise is a blend from mozzo coffee, combining colombian and brazilian beans processed using an anaerobic method. anaerobic fermentation, where oxygen is restricted during processing, tends to amplify fruit-forward and sweet characteristics, which shows clearly here in notes of lemon, grapefruit, and citrus zest alongside honey and honeycomb sweetness. the result is a coffee that sits on the brighter, fruitier end of the spectrum while keeping a smooth sweetness in balance. it suits brewing methods that let those fruit and floral qualities come through cleanly, such as pour over or aeropress, though it will hold up well as an espresso for those who enjoy a citrus-forward shot.