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caffeinated by gk

do not follow
homeroastersmt atkinson coffeetom's coffee
tom's coffee, uganda coffee from mt atkinson coffee

uganda coffee

Tom's Coffee

by mt atkinson coffee · auckland, new zealand

you'll taste black tea before tea-like. this is tom's coffee, a washed uganda from mt atkinson coffee.

black teatea-like
NZ$15.9buy from mt atkinson coffee

the bean

origin
uganda
process
washed
status
in stock
tom's coffee is a washed ugandan coffee roasted by mt atkinson coffee. the washed process removes the fruit before drying, which typically produces a cleaner, more defined cup, and that comes through here in a profile built around black tea and tea-like character. expect a lighter, delicate body with dry, tannic qualities rather than heavy sweetness or fruit. because the flavors are subtle and structured, brewing methods that highlight clarity work best, such as pour over or filter, using water just off the boil and a medium-fine grind to avoid muddying the tea-like finish.

common questions

What does Tom's Coffee taste like?

tom's coffee has a tea-like character with black tea as the primary note, making it a delicate, dry, and clean cup rather than a sweet or fruit-forward one.

How is Tom's Coffee grown and processed?

it is sourced from uganda and processed using the washed method, where the fruit is removed before the beans are dried, resulting in a cleaner, more defined flavor profile.

How should I brew Tom's Coffee?

brewing methods that emphasize clarity, such as pour over or filter, suit this coffee well, as they allow the subtle black tea and tea-like qualities to come through without being masked.

about mt atkinson coffee

all coffee from mt atkinson coffee

auckland, new zealand

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