
uganda coffee
by mt atkinson coffee · auckland, new zealand
you'll taste black tea before tea-like. this is tom's coffee, a washed uganda from mt atkinson coffee.
tom's coffee has a tea-like character with black tea as the primary note, making it a delicate, dry, and clean cup rather than a sweet or fruit-forward one.
it is sourced from uganda and processed using the washed method, where the fruit is removed before the beans are dried, resulting in a cleaner, more defined flavor profile.
brewing methods that emphasize clarity, such as pour over or filter, suit this coffee well, as they allow the subtle black tea and tea-like qualities to come through without being masked.
auckland, new zealand
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