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ugandan black honey, uganda coffee from mt atkinson coffee

uganda coffee

Ugandan Black Honey

by mt atkinson coffee · auckland, new zealand

you'll taste honey before honeycomb. this is ugandan black honey, a honey uganda from mt atkinson coffee.

honeyhoneycomb
$22buy from mt atkinson coffee

the bean

origin
uganda
process
honey
status
in stock
mt atkinson coffee's ugandan black honey is a single-origin coffee from uganda, processed using the honey method, where some of the fruit mucilage is left on the bean during drying. that process contributes directly to its cup character, which centers on honey and honeycomb sweetness. it's a good pick if you prefer naturally sweet, low-acidity coffees with a smooth, slightly syrupy body. to get the most from it, use a brew method that preserves sweetness and body, such as a pour over or french press, and avoid over-extraction, which can mute the delicate honey tones.

common questions

What does Ugandan Black Honey taste like?

this coffee leads with honey and honeycomb sweetness, a direct result of the honey processing method used during production.

How is Ugandan Black Honey grown and processed?

it's grown in uganda and processed using the honey method, meaning the coffee is dried with some of the fruit mucilage still coating the bean, which adds sweetness to the final cup.

How should I brew Ugandan Black Honey?

brew methods that highlight body and sweetness, such as pour over or french press, suit this coffee well, keeping water temperature moderate to avoid over-extraction.

about mt atkinson coffee

you're on portage road in new lynn, which isn't the part of auckland that gets written about in travel magazines, and that's fine. the roastery at 44b has built a reputation the quiet way, through the work itself rather than the noise around it. new lynn has been shifting for a while now, more foot traffic, more people paying attention to what's local, and mt atkinson fits that without making a big thing of it. if you're coming from central auckland, the drive west is worth it. the kind of place where the coffee is the point, not the backdrop to something else. pull up on portage road on a weekday morning and start with whatever's on filter.

all coffee from mt atkinson coffee

auckland, new zealand

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