not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroastersoddkin coffee roastersodd lots 001 (thermal stroke natural)
odd lots 001 (thermal stroke natural), colombia coffee from oddkin coffee roasters

colombia coffee

Odd Lots 001 (Thermal Stroke Natural)

by oddkin coffee roasters · bristol, uk

you'll taste jasmine before floral. this is odd lots 001 (thermal stroke natural), an anaerobic colombia from oddkin coffee roasters.

jasminefloral
£13.9buy from oddkin coffee roasters

the bean

origin
colombia
process
anaerobic
varietal
caturra
status
in stock
odd lots 001 is a colombian caturra processed using an anaerobic thermal stroke natural method by oddkin coffee roasters. the anaerobic fermentation stage, combined with the natural drying process, tends to concentrate fruit and floral character in the cup. here that shows up as jasmine and broader floral tones. caturra is a compact, lower-yield varietal common in colombia, often associated with clean structure. because the processing is expressive, this coffee rewards brew methods that highlight clarity and aroma, filter brewing at a slightly cooler temperature will let the floral notes come through without muddying them.

common questions

What does Odd Lots 001 (Thermal Stroke Natural) taste like?

the tasting notes are jasmine and floral, reflecting the expressive character that anaerobic natural processing tends to draw out. expect the cup to lean aromatic and fragrant rather than fruit-forward or chocolatey.

How is Odd Lots 001 (Thermal Stroke Natural) grown and processed?

it is a colombian caturra varietal processed using an anaerobic thermal stroke natural method, meaning the coffee undergoes fermentation in a low-oxygen environment before being dried as a whole fruit.

How should I brew Odd Lots 001 (Thermal Stroke Natural)?

filter methods such as pourover or aeropress are well suited to this coffee, as they tend to preserve the delicate jasmine and floral aromatics that define it. avoid very high brew temperatures, which can dull those lighter floral qualities.

about oddkin coffee roasters

all coffee from oddkin coffee roasters

bristol, uk

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go