ethiopia + brazil coffee
เมล็ดกาแฟคั่วกลาง Berry Land (200 g)
by proud coffee roaster - riverside plaza - specialty coffee shop · bangkok, thailand
you'll taste lemon before grapefruit. this is เมล็ดกาแฟคั่วกลาง berry land (200 g), a honey ethiopia + brazil from proud coffee roaster - riverside plaza - specialty coffee shop.
lemongrapefruitcitrus zesthoneyhoneycomb
the bean
- origin
- ethiopia + brazil
- process
- honey
- roast
- medium
- status
- in stock
berry land is a 200 g medium-roast blend from proud coffee roaster, drawing on beans from ethiopia and brazil, both processed using the honey method. leaving fruit mucilage on the bean during drying, honey processing tends to carry sweetness into the cup alongside bright acidity. here that shows up as lemon, grapefruit, and citrus zest on one side, with honey and honeycomb rounding out the finish. the medium roast keeps those characteristics intact without pushing toward heavy body or bitterness. pour-over or filter brewing will highlight the citrus clarity, while a french press or espresso will lean into the sweeter honeycomb side.
common questions
What does เมล็ดกาแฟคั่วกลาง Berry Land (200 g) taste like?
the cup leads with lemon, grapefruit, and citrus zest, then settles into honey and honeycomb sweetness. the medium roast balances that brightness without adding significant bitterness.
How is เมล็ดกาแฟคั่วกลาง Berry Land (200 g) grown and processed?
the beans come from ethiopia and brazil, and both are processed using the honey method, meaning some fruit mucilage is left on the bean during drying to develop sweetness.
How should I brew เมล็ดกาแฟคั่วกลาง Berry Land (200 g)?
a pour-over or filter brewer will bring out the citrus zest and grapefruit notes most clearly. if you prefer to emphasize the honey and honeycomb sweetness, espresso or french press will suit the medium roast well.
about proud coffee roaster - riverside plaza - specialty coffee shop
third floor overlooking charoen nakhon road, proud coffee roaster earns its 4.9-star reputation one cup at a time. the beans speak first here. you can smell them before the elevator doors open, that deep roasted warmth cutting through bangkok's humid air. this isn't another trendy spot chasing instagram likes. the baristas actually know your order by your third visit, remember how you take your cortado, notice when you switch from your usual single origin to something darker. regulars cluster around small tables, laptops open, steam rising from ceramic cups that stay warm long after the last sip. the riverside plaza location feels intentional, not accidental. away from the tourist strips in thon buri, it's where serious coffee drinkers go when they want beans roasted with actual care. no fancy machinery for show, just honest brewing that tastes like someone gave a damn about every step from green bean to your cup.
all coffee from proud coffee roaster - riverside plaza - specialty coffee shopbangkok, thailand
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