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sprocket espresso, ethiopia + peru coffee from sprocket roasters

ethiopia + peru coffee

Sprocket Espresso

by sprocket roasters · lambton, australia

you'll taste tropical fruit before milk chocolate. this is sprocket espresso, an ethiopia + peru from sprocket roasters.

tropical fruitmilk chocolatedark chocolatealmond
$19.70buy from sprocket roasters

the bean

origin
ethiopia + peru
status
in stock
sprocket espresso is a blend from sprocket roasters, combining beans from ethiopia and peru. ethiopia typically brings tropical fruit brightness to the cup, while peru adds body and chocolate depth, and together they produce flavors of tropical fruit, milk chocolate, dark chocolate, and almond. this is a well-rounded espresso blend that works well pulled as a straight shot or with milk, where the chocolate and almond notes come forward. dial in your espresso machine with a standard 1:2 ratio as a starting point, and expect a balanced, fruit-forward cup with a sweet, chocolatey finish.

common questions

What does Sprocket Espresso taste like?

sprocket espresso has flavors of tropical fruit, milk chocolate, dark chocolate, and almond, making it a balanced cup with both fruity brightness and sweet, nutty chocolate depth.

How is Sprocket Espresso grown and processed?

sprocket espresso is a blend of beans from ethiopia and peru, though specific processing details such as washed or natural have not been provided for this coffee.

How should I brew Sprocket Espresso?

as the name suggests, this coffee is intended for espresso, where it will highlight its chocolate, almond, and tropical fruit character best as a shot or in milk-based drinks.

about sprocket roasters

a slow saturday morning on wyong road is a reasonable excuse to linger. lambton doesn't rush, and sprocket roasters seems to understand that, which is probably why locals keep coming back with the kind of regularity that says more than any review could. you're not here because you stumbled in, you're here because someone told you to go, and they were right. the roasting side of the operation means the coffee starts somewhere specific, before it ever reaches your cup, and that sourcing focus tends to show in what ends up in front of you. independent roasters at this scale either care deeply or fall apart quickly, and sprocket has clearly stayed on the right side of that line. worth planning your morning around the cortado.

all coffee from sprocket roasters

lambton, australia

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