Kii Kirinyaga, Kenya

kii kirinyaga is a washed kenyan coffee from the kirinyaga region, roasted by ware coffee lab. kirinyaga sits on the slopes of mount kenya, a growing area known for producing bright, fruit-forward cups. the washed process strips the fruit before drying, keeping the flavor clean and the acidity precise. in the cup, expect lemon and grapefruit up front, supported by citrus zest and a caramel sweetness that rounds out the finish. this coffee suits brewing methods that highlight clarity and acidity, such as pour-over or aeropress, where the citrus notes can come through cleanly without being muted.