Veronica Mego, Peru

veronica mego is a washed coffee from cajamarca, peru, roasted by ware coffee lab. cajamarca sits in the northern andean highlands, where high altitude and cool temperatures slow cherry development and concentrate sugars. the washed process strips the fruit before drying, keeping the cup clean and letting the bean's character speak clearly. expect milk chocolate sweetness alongside a deeper dark chocolate weight, making this a straightforward, grounding cup rather than a fruity or floral one. it suits filter methods that highlight clarity, such as a pour over or batch brew, where the clean processing and cocoa-leaning flavors can come through without distortion.