guatemala coffee
by woodberry coffee 代官山店 · tokyo, japan
this is グアテマラ ロスマ農園 ウォッシュド, a washed guatemala from woodberry coffee 代官山店.
as a lightly roasted, washed coffee from huehuetenango, expect a clean, bright cup with the structured acidity and clarity typical of the region and process. bourbon and typica varietals generally contribute a balanced, classic sweetness without aggressive fruity ferment.
it is grown at the losma farm in huehuetenango, guatemala, using bourbon and typica varietals, then processed using the washed method, which removes the fruit skin and mucilage before the beans are dried.
a filter or pour-over method works well for a light roast like this, as it preserves the clean, origin-driven character that washed processing and a light roast profile both emphasize. aim for a medium-fine grind and water around 90-93°c.
you're looking at one of tokyo's more quietly serious roasting operations. woodberry coffee roasters runs multiple locations across the city, including the daikanyama spot near the station, and they roast their own beans in-house, which puts them firmly in specialty territory. the vibe is relaxed rather than precious, the kind of place where you go for an honest espresso and maybe end up staying longer than planned. sustainable sourcing is central to how they buy coffee, not just a footnote on the menu.
all coffee from woodberry coffee 代官山店tokyo, japan
the directory is yours to explore, and the passport is free.
save the spots you find. build your coffee passport. follow roasters you rate.
gofilter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gocurated guides to every major coffee city, ranked by merit, no paid placement.
godescribe what you're craving, our ai matches you to the right cup.
go