
peru coffee
by day & coffee · yamagata, japan
this is 【深煎り】ペルー la capilla 200g, a peru from day & coffee.
specific tasting notes were not supplied for this coffee, but as a dark roast it will typically present with lower acidity, fuller body, and the more developed, roasty characteristics that come with a deep roast level.
this coffee comes from peru, sourced from la capilla, though specific details about altitude, processing method, or producer were not provided with the available facts.
the dark roast suits french press, moka pot, or espresso, which all work well with the fuller body this roast level produces. avoid very light, high-temperature brew methods that tend to highlight acidity, as this is a deep-roasted coffee.
you're looking at a yamagata-based roaster that takes sourcing seriously, pulling beans from places like rwanda and mexico to let their natural flavors do the talking. day & coffee keeps things focused: no distractions, just traceable single-origin beans roasted to highlight what's actually in the cup. it's the kind of operation where the coffee itself is the whole point, not a side item on a menu somewhere.
all coffee from day & coffeeyamagata, japan
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