Demetrio Sanchez Pino Geisha • Washed

this is a washed coffee from demetrio sanchez pino, a producer in huila, colombia. the lot is a blend of gesha, caturra, pink bourbon, and bourbon varietals, processed using the washed method, which strips the fruit before drying and tends to produce cleaner, more defined cups. hex coffee roasters describe the flavour as winey, suggesting a pronounced fruit-forward acidity with a fermented, grape-like quality. to get the best from it, use a brew method that highlights clarity and structure, such as pour-over or aeropress, with water around 90-93c and a medium-fine grind to let the winey character express without bitterness.