ethiopia coffee
Coffee Beans - ZENU - Jimma
by impact roasters · copenhagen, denmark
you'll taste jasmine before floral. this is coffee beans - zenu - jimma, a natural ethiopia from impact roasters.
jasminefloralmilk chocolatedark chocolate
11.82 DKKbuy from impact roasters
the bean
- origin
- ethiopia
- process
- natural
- roast
- medium-dark
- status
- in stock
the zenu jimma is a medium-dark roast from ethiopia, sourced from the jimma region and processed naturally, meaning the coffee cherries are dried whole before milling. that natural process carries through in the cup, where jasmine and floral notes sit alongside milk chocolate and dark chocolate. the medium-dark roast gives the chocolate tones more weight while keeping the floral character intact. it suits brewing methods that highlight body and sweetness, such as a french press or moka pot, though a filter brew will bring out more of the jasmine and floral side.
common questions
What does Coffee Beans - ZENU - Jimma taste like?
expect jasmine and floral notes alongside milk chocolate and dark chocolate, a combination that comes from both the ethiopian origin and the natural processing method. the medium-dark roast pushes the chocolate tones forward without losing the floral character entirely.
How is Coffee Beans - ZENU - Jimma grown and processed?
this coffee comes from the jimma region of ethiopia and is processed naturally, meaning the whole coffee cherry is dried before the bean is extracted. natural processing tends to produce fuller body and fruit-forward or floral sweetness in the cup.
How should I brew Coffee Beans - ZENU - Jimma?
the medium-dark roast and natural process suit brewing methods that emphasise body and sweetness, such as french press or moka pot. if you want the jasmine and floral notes to stand out more clearly, a filter method like pour-over will give a cleaner, lighter result.
about impact roasters
the flat white here hits different than most places in copenhagen. impact roasters knows what they're doing with milk steaming, and you can taste it in every cup. but it's their single origin filter coffee that really separates them from the pack. griffenfeldsgade isn't the flashiest street in nørrebro. good. means the focus stays on what matters. these roasters take their beans seriously without making a whole production about it. you won't find overly complicated menu descriptions or pretentious tasting notes. just solid coffee done right. the regulars keep coming back for a reason. they've built something genuine here, the kind of place that understands coffee doesn't need to be an event to be excellent. and when you're walking through this part of copenhagen looking for something real, not just another trendy spot, that matters more than you'd think. order the pour-over on a tuesday morning.
all coffee from impact roasterscopenhagen, denmark
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go