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homeroasterspassport specialty coffeecold brew - departure blend concentrate 2l (pick up only)
cold brew - departure blend concentrate 2l (pick up only), ethiopia coffee from passport specialty coffee

ethiopia coffee

Cold Brew - Departure Blend Concentrate 2L (PICK UP ONLY)

by passport specialty coffee · northgate, australia

you'll taste stone fruit before peach. this is cold brew - departure blend concentrate 2l (pick up only), a washed ethiopia from passport specialty coffee.

stone fruitpeachjasminefloralmilk chocolatedark chocolate
A$65buy from passport specialty coffee

the bean

origin
ethiopia
region
sidamo
process
washed
status
in stock
this is a ready-made cold brew concentrate from passport specialty coffee, made with ethiopian beans from the sidamo region processed using the washed method. at 2 litres, it's built for convenience, and the washed process keeps the cup clean and defined. expect stone fruit and peach up front, jasmine and floral aromatics through the middle, and milk and dark chocolate rounding out the finish. because it's a concentrate, dilute with water or milk to taste before serving, typically a 1:1 ratio is a solid starting point. pick up only, so plan accordingly.

common questions

What does Cold Brew - Departure Blend Concentrate 2L (PICK UP ONLY) taste like?

it leads with stone fruit and peach, followed by jasmine and floral tones, then settles into milk chocolate and dark chocolate on the finish. the washed process keeps those flavours distinct and clean rather than funky or heavy.

How is Cold Brew - Departure Blend Concentrate 2L (PICK UP ONLY) grown and processed?

the coffee comes from the sidamo region of ethiopia and is processed using the washed method, which involves removing the fruit before drying and typically produces a cleaner, more fruit-forward cup.

How should I brew Cold Brew - Departure Blend Concentrate 2L (PICK UP ONLY)?

this is a ready-to-use concentrate, so no brewing is required. dilute it with cold water or milk to your preferred strength before drinking, a 1:1 ratio is a common starting point.

about passport specialty coffee

all coffee from passport specialty coffee

northgate, australia

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