colombia coffee

Colombia Tres Dragones Microlot Natural FILTER

Name: Colombia Tres Dragones Microlot Natural FILTER
Brand: Passport Specialty Coffee
Price: 32 AUD
Availability: InStock

by passport specialty coffee · northgate, australia

you'll taste milk chocolate before dark chocolate. this is colombia tres dragones microlot natural filter, an experimental colombia from passport specialty coffee.

milk chocolatedark chocolate

A$32AUDbuy from passport specialty coffee

the bean

origin: colombia
region: cauca
process: experimental
status: in stock
availability checked: 26 may 2026

colombia tres dragones is a microlot natural from the cauca region, processed using an experimental method that pushes the natural fermentation and drying approach beyond standard practice. passport specialty coffee has roasted it for filter, which suits the chocolate-forward profile well. expect milk chocolate and dark chocolate in the cup, with the natural process likely adding body and sweetness that complement those flavors. for best results, brew as a pour-over or in a batch brewer at a medium-coarse grind, keeping water temperature around 92-94°c to draw out the chocolate depth without bitterness.

common questions

What does Colombia Tres Dragones Microlot Natural FILTER taste like?

this coffee leads with milk chocolate and dark chocolate, and the experimental natural process typically adds body and sweetness to those flavors.

How is Colombia Tres Dragones Microlot Natural FILTER grown and processed?

it is a microlot sourced from the cauca region of colombia, processed using an experimental natural method that goes beyond a conventional natural process.

How should I brew Colombia Tres Dragones Microlot Natural FILTER?

it is roasted for filter brewing, so a pour-over or batch brewer works well, using a medium-coarse grind and water around 92-94°c to highlight the chocolate notes.

about passport specialty coffee

the single origin filter is where you should probably start, if you're the kind of person who wants to actually taste what a roaster is doing rather than just get caffeinated. passport specialty coffee sits on toombul road in northgate, a quieter pocket of brisbane's north that doesn't get the foot traffic of newstead or fortitude valley, which means the people who end up here tend to mean it. regulars clearly feel that way, and they keep coming back. the roasting operation gives you something most suburban cafes can't, which is coffee that moves with the seasons and changes when the sourcing changes. if you're there in the morning, the filter is the call.

all coffee from passport specialty coffee

northgate, australia

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