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el salvador el molinito medium roast, el salvador coffee from pebble and pine coffee

el salvador coffee

El Salvador El Molinito Medium Roast

by pebble and pine coffee · leeds, uk

expect raisin. this is el salvador el molinito medium roast, a washed el salvador from pebble and pine coffee.

raisin
£8.25buy from pebble and pine coffee

the bean

origin
el salvador
region
apaneca
process
washed
varietal
caturra, bourbon
roast
medium
status
in stock
el molinito is a washed coffee from the apaneca region of el salvador, grown with caturra and bourbon varietals and roasted to a medium level by pebble and pine coffee. the washed process strips the cherry cleanly before drying, which tends to keep the cup clear and defined. expect raisin character, a dried-fruit sweetness that sits well in a medium roast without tipping into bitterness. this roast level suits filter brewing well, a v60 or batch brewer will highlight the clean, fruit-forward profile, though it will also pull cleanly as a cafetière at a coarser grind.

common questions

What does El Salvador El Molinito Medium Roast taste like?

the listed tasting note is raisin, pointing to a dried-fruit sweetness in the cup. the washed process and medium roast keep that sweetness clean rather than jammy or heavy.

How is El Salvador El Molinito Medium Roast grown and processed?

it is grown in the apaneca region of el salvador using caturra and bourbon varietals, then processed using the washed method, where the fruit is removed before the beans are dried.

How should I brew El Salvador El Molinito Medium Roast?

a medium roast responds well to filter methods such as a v60 or batch brewer, which let the clean, fruit-forward character of a washed coffee come through clearly. a cafetière with a coarser grind is also a practical option.

about pebble and pine coffee

if you're spending a saturday morning with nowhere urgent to be, horsforth is the kind of suburb that rewards slowing down, and pebble and pine sits right off station road to catch you at the right moment. the park centre location means you're not fighting city-centre noise, which matters more than people expect when you actually want to think. as an independent roaster, they're doing the sourcing and roasting themselves, so what ends up in your cup has a shorter, more considered chain behind it than most places you'll walk past. the review standing here is genuinely strong, and that kind of consistency in a local neighbourhood spot takes real work to hold. worth timing your visit for a weekday morning cortado before the commuter rush settles in.

all coffee from pebble and pine coffee

leeds, uk

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