Kenya AB Baragwi Mushagara Medium Roast

the kenya ab baragwi mushagara is a washed sl-28 from the kirinyaga region, processed in a way that keeps the cup clean and bright. at a medium roast, it leads with lemon, grapefruit, and citrus zest, then moves into blackcurrant and a winey quality before settling into jasmine, sugar cane, milk chocolate, dark chocolate, and baking spice. the acidity is the defining feature here, so brew methods that highlight clarity work best. pour-over is a natural fit, keeping the floral and citrus notes distinct. dial grind coarser if the winey character feels too sharp, finer if you want more of the chocolate and spice to come forward.