Peru Cafe Femenino Dark Roast

peru cafe femenino dark roast from pebble and pine coffee is a dark-roasted peruvian coffee built on bourbon and typica varietals, processed using the washed method, which strips away fruit before drying and tends to produce cleaner, more defined cups. despite the dark roast level, it holds onto bright citrus character, with lemon, grapefruit, and citrus zest alongside caramel and almond. for dark roasts like this, a french press or drip brewer works well, using water just off the boil and a coarser grind to avoid over-extraction and keep the citrus notes intact rather than pushing the cup bitter.