
guatemala coffee
Luis Roldan - Yellow Catuai
by rabbit hole roasters · montreal, canada
expect stone fruit. this is luis roldan - yellow catuai, a washed guatemala from rabbit hole roasters.
the bean
- origin
- guatemala
- process
- washed
- status
- in stock
common questions
What does Luis Roldan - Yellow Catuai taste like?
this coffee leads with stone fruit character, likely peach or similar, delivered with the clean, clear profile typical of washed processing. it reads bright rather than heavy.
How is Luis Roldan - Yellow Catuai grown and processed?
it is grown in guatemala using the yellow catuai variety and processed using the washed method, where the fruit is removed before the coffee is dried.
How should I brew Luis Roldan - Yellow Catuai?
filter methods such as pour over or v60 suit washed coffees like this well, as they highlight clarity and fruit notes without adding heaviness. grind fresh and aim for a water temperature around 93-96c.
about rabbit hole roasters
your first sip from rabbit hole roasters will probably make you reconsider what montreal coffee has been doing all along. working closely with canada specialty coffee, they source beans that carry genuine traceability, and you taste the difference, something bright and clean at the front of the tongue, nothing muddy about it. the name feels right for what they do: pull you underground, deeper into the cup than you expected to go. small-batch, intentional, and worth the detour to find them.
all coffee from rabbit hole roastersmontreal, canada
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