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homeroasterssolkant café & roasterycolombia la reserva
colombia la reserva, colombia coffee from solkant café & roastery

colombia coffee

Colombia La Reserva

by solkant café & roastery · stockholm, sweden

you'll taste tropical fruit before winey. this is colombia la reserva, a washed colombia from solkant café & roastery.

tropical fruitwineyjasminefloral
175 SEKbuy from solkant café & roastery

the bean

origin
colombia
region
antioquia
process
washed
varietal
caturra, bourbon
roast
light
status
in stock
colombia la reserva is a light-roasted washed coffee from antioquia, colombia, grown with caturra and bourbon varietals by solkant café & roastery. the washed process keeps the cup clean and precise, letting the coffee's natural character come through as tropical fruit, a winey depth, and floral jasmine. it's a good pick if you want something bright and aromatic without heavy body. brew it as a pour-over or filter to highlight those delicate floral and fruit qualities, keeping water temperature around 90-93°c and a medium-fine grind to avoid dulling the nuance.

common questions

What does Colombia La Reserva taste like?

it has tropical fruit and winey qualities alongside jasmine and broader floral notes, making it an aromatic, fruit-forward cup with some complexity.

How is Colombia La Reserva grown and processed?

it's grown in antioquia, colombia, using caturra and bourbon varietals, and processed using the washed method, which removes the fruit before drying to produce a cleaner, more defined flavor profile.

How should I brew Colombia La Reserva?

as a light roast, it suits filter brewing methods like pour-over, which preserve the delicate floral and fruit notes without adding heaviness or masking the finer details.

about solkant café & roastery

all coffee from solkant café & roastery

stockholm, sweden

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