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caffeinated by gk

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homeroastersstockholm roastoreti estate kenya
oreti estate kenya, kenya coffee from stockholm roast

kenya coffee

Oreti Estate Kenya

by stockholm roast · johanneshov, sweden

you'll taste tropical fruit before jasmine. this is oreti estate kenya, a honey kenya from stockholm roast.

tropical fruitjasminehoneyhoneycombcedar
195 SEKbuy from stockholm roast

the bean

origin
kenya
process
honey
varietal
bourbon
status
in stock
oreti estate kenya is a bourbon varietal coffee from kenya, roasted by stockholm roast. it's processed using the honey method, which leaves some fruit mucilage on the bean during drying and tends to produce a sweeter, more textured cup than fully washed coffees. expect tropical fruit and jasmine up front, with honey, honeycomb, and cedar adding sweetness and a dry, woody finish. because the honey process preserves delicate aromatics, this coffee rewards brewing methods that highlight clarity and sweetness, such as filter or pour-over, using water around 90-93°c and a medium-fine grind.

common questions

What does Oreti Estate Kenya taste like?

it leads with tropical fruit and jasmine, backed by honey and honeycomb sweetness, and finishes with a cedar note that adds a dry, woody quality to the cup.

How is Oreti Estate Kenya grown and processed?

it's a bourbon varietal grown in kenya and processed using the honey method, where some fruit mucilage is left on the bean during drying to develop sweetness and body.

How should I brew Oreti Estate Kenya?

filter brewing methods like pour-over work well here, as they preserve the floral and fruit notes that the honey process develops, use water around 90-93°c and dial in your grind to keep the cup clean and sweet.

about stockholm roast

all coffee from stockholm roast

johanneshov, sweden

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