india coffee
Masala Chai Tea
by weaver's coffee & tea - san rafael cafe · san francisco, usa
you'll taste black tea before tea-like. this is masala chai tea, a natural india from weaver's coffee & tea - san rafael cafe.
the bean
- origin
- india
- process
- natural
- status
- in stock
common questions
What does Masala Chai Tea taste like?
masala chai tea tastes strongly of black tea with baking spice and warm spice running through the cup, giving it a familiar, tea-like character that leans savory and aromatic rather than sweet or fruity.
How is Masala Chai Tea grown and processed?
it is sourced from india and processed using the natural method, meaning the tea leaves are dried whole, which preserves their full, rounded flavor.
How should I brew Masala Chai Tea?
steep it in hot water below a full boil for three to five minutes, adjusting steeping time to control strength, since longer steeping will deepen the spice and black tea notes.
about weaver's coffee & tea - san rafael cafe
you're on louise street in san rafael, where the marin county pace slows just enough to notice things. weaver's coffee & tea sits here like it belongs, and the regulars who file through seem to agree. this isn't about making statements or chasing trends. it's about roasting beans well and serving them without pretense. the kind of place where you can actually taste what they're doing with the coffee, where the morning routine feels less rushed than it should. people come back because the coffee holds up, day after day. no fanfare, just consistency that's harder to find than you'd think. the afternoon light hits differently through these windows, and your cortado arrives exactly as it should.
all coffee from weaver's coffee & tea - san rafael cafesan francisco, usa
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