colombia coffee
【NEW】ASTRID MEDINA / COLOMBIA
by fuglen coffee roasters · tokyo, japan
you'll taste red apple before stone fruit. this is 【new】astrid medina / colombia, a washed colombia from fuglen coffee roasters.
the bean
- origin
- colombia
- region
- tolima
- process
- washed
- status
- in stock
common questions
What does 【NEW】ASTRID MEDINA / COLOMBIA taste like?
it tastes of red apple and stone fruit with a black tea character that gives the cup a clean, tea-like quality. the overall profile is bright and structured rather than heavy or sweet.
How is 【NEW】ASTRID MEDINA / COLOMBIA grown and processed?
it is a colombian coffee grown in the tolima region and processed using the washed method. washing removes the fruit before drying, which contributes to the clean, precise flavour profile.
How should I brew 【NEW】ASTRID MEDINA / COLOMBIA?
filter brewing methods suit this coffee well, as they highlight the clarity and delicate acidity that a washed process produces. keep water temperature moderate and avoid over-extraction to preserve the tea-like lightness.
about fuglen coffee roasters
your first sip of fuglen's single origin hits differently in tokyo's narrow streets. this norwegian-japanese collaboration sources directly through japan specialty coffee, bringing you beans that taste like they've traveled continents but landed exactly where they belong. the ceramic cups warm your palms while steam carries notes of yuzu and mountain air. fuglen doesn't just roast coffee, they translate cultures into each carefully timed pour, creating something entirely new from two coffee traditions that shouldn't work together but absolutely do.
all coffee from fuglen coffee roasterstokyo, japan
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