brazil coffee
AUGUSTO BORGES / BRAZIL
by fuglen coffee roasters · tokyo, japan
you'll taste red apple before tropical fruit. this is augusto borges / brazil, a natural brazil from fuglen coffee roasters.
red appletropical fruitraisinblack teatea-like
the bean
- origin
- brazil
- region
- sul de minas
- process
- natural
- status
- in stock
augusto borges is a naturally processed coffee from the sul de minas region of brazil, grown by producer augusto borges and roasted by fuglen coffee roasters. the natural process, where the whole cherry dries around the bean, produces the fruit-forward character you get here: red apple, tropical fruit, and raisin sweetness balanced by a black tea, tea-like dryness that keeps it from tipping into jam territory. it suits filter brewing well, where that tea-like quality can come through cleanly. a medium-coarse grind, water around 93c, and a standard pour-over ratio will let the fruit and tea notes develop without muddiness.
common questions
What does AUGUSTO BORGES / BRAZIL taste like?
expect red apple and tropical fruit sweetness alongside raisin richness, with a tea-like, black tea quality that adds a dry, clean finish. the natural process drives the fruit character, but the tea notes keep the cup balanced rather than purely sweet.
How is AUGUSTO BORGES / BRAZIL grown and processed?
this coffee comes from the sul de minas region of brazil and is processed using the natural method, meaning the whole cherry dries intact around the bean before milling. that extended contact with the fruit is what gives it its pronounced raisin and tropical fruit character.
How should I brew AUGUSTO BORGES / BRAZIL?
filter brewing suits this coffee well, as it allows the tea-like dryness and fruit notes to express clearly without becoming heavy. a standard pour-over setup with water around 93c and a medium-coarse grind is a reliable starting point.
about fuglen coffee roasters
your first sip of fuglen's single origin hits differently in tokyo's narrow streets. this norwegian-japanese collaboration sources directly through japan specialty coffee, bringing you beans that taste like they've traveled continents but landed exactly where they belong. the ceramic cups warm your palms while steam carries notes of yuzu and mountain air. fuglen doesn't just roast coffee, they translate cultures into each carefully timed pour, creating something entirely new from two coffee traditions that shouldn't work together but absolutely do.
all coffee from fuglen coffee roasterstokyo, japan
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