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homeroastershola coffee roasterycolombia - ceiba honey
colombia - ceiba honey, colombia coffee from hola coffee roastery

colombia coffee

Colombia - Ceiba Honey

by hola coffee roastery · madrid, spain

you'll taste honey before honeycomb. this is colombia - ceiba honey, a honey colombia from hola coffee roastery.

honeyhoneycomb
€16buy from hola coffee roastery

the bean

origin
colombia
process
honey
varietal
caturra
status
in stock
colombia ceiba honey is a caturra varietal coffee from colombia, processed using the honey method, where some of the fruit mucilage is left on the bean during drying. that contact with the fruit pulp adds sweetness and body to the cup, which shows up here as honey and honeycomb flavors. it's a straightforward, sweet coffee with a sticky, dessert-like quality rather than bright acidity. it suits filter methods that let those softer, rounded flavors come through cleanly, such as pour over or aeropress at a medium grind and water temperature around 90-93°c.

common questions

What does Colombia - Ceiba Honey taste like?

it tastes of honey and honeycomb, with a sweet, rounded quality that comes from the honey processing method used during production.

How is Colombia - Ceiba Honey grown and processed?

it's a caturra varietal grown in colombia, processed using the honey method, meaning the coffee is dried with some fruit mucilage still on the bean, which contributes to its sweetness.

How should I brew Colombia - Ceiba Honey?

filter methods such as pour over or aeropress work well here, allowing the soft, sweet honey character to come through without being muted or overextracted.

about hola coffee roastery

hola coffee roastery understands that good beans tell their own story without theatrics. this spot on avenida de pedro díez has built its reputation in carabanchel by letting the coffee speak first, everything else second. you won't find elaborate presentations or complicated ordering systems here. just solid roasting that respects what each bean brings to the table. the local following they've cultivated isn't accidental. when you're working with quality coffee, the flashy stuff becomes unnecessary distractions. the approach stays consistent whether you're grabbing something quick or settling in with a proper cup. walk in for their cortado around mid-morning.

all coffee from hola coffee roastery

madrid, spain

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