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alma | espresso [organic], brazil + peru + india coffee from nano kaffee rösterei

brazil + peru + india coffee

Alma | Espresso [organic]

by nano kaffee rösterei · berlin, germany

you'll taste caramel before milk chocolate. this is alma | espresso [organic], a washed brazil + peru + india from nano kaffee rösterei.

caramelmilk chocolatedark chocolatealmond

the bean

origin
brazil + peru + india
process
washed
roast
dark
status
in stock
alma is a dark-roasted, certified organic espresso blend from nano kaffee rösterei, drawing on beans from brazil, peru, and india. all three origins are washed processed, which strips away the fruit pulp before drying and tends to produce a cleaner, more defined cup. the result is a straightforward, low-acid espresso with caramel sweetness, milk and dark chocolate body, and a dry almond finish. the dark roast holds up well under pressure, making it reliable as a straight espresso shot or through milk. dial in with a standard 1:2 ratio as a starting point, adjusting grind finer if the shot runs thin.

common questions

What does Alma | Espresso [organic] taste like?

alma leads with caramel and milk chocolate sweetness, followed by darker chocolate depth and a dry almond finish. it is a smooth, rounded profile without sharp acidity.

How is Alma | Espresso [organic] grown and processed?

alma is a blend of organically grown beans from brazil, peru, and india, all processed using the washed method, where the fruit is removed before the beans are dried.

How should I brew Alma | Espresso [organic]?

alma is roasted and blended specifically for espresso, so an espresso machine is the recommended brew method. the dark roast also holds up well in milk-based drinks like flat whites or lattes.

about nano kaffee rösterei

slow saturday mornings have a particular pull in kreuzberg, and charlottenstraße 1 puts you right in the middle of that unhurried rhythm. nano kaffee rösterei handles its own roasting, which means what ends up in your cup has gone through fewer hands and fewer middlemen than most places in the city. that matters. the regulars here aren't casual about it, and their loyalty to this spot is consistent enough that it says something about the quality without you having to take anyone's word for it. berlin has no shortage of places calling themselves specialty roasters, but not all of them actually roast, and fewer still hold the kind of standing this one has built. worth arriving before the weekend crowd does.

all coffee from nano kaffee rösterei

berlin, germany

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