ethiopia coffee
Ethiopia – Mundayo – Filter Coffee 250g
by stockholm coffee roasters · stockholm, sweden
you'll taste jasmine before floral. this is ethiopia – mundayo – filter coffee 250g, a honey ethiopia from stockholm coffee roasters.
jasminefloralcaramelhoneyhoneycomb
the bean
- origin
- ethiopia
- process
- honey
- status
- in stock
the mundayo is an ethiopian honey-processed filter coffee from stockholm coffee roasters. honey processing means the fruit pulp is partially left on the bean during drying, which pulls sweetness into the cup alongside the floral character ethiopia is known for. expect jasmine and broader floral aromatics up front, with caramel, honey, and honeycomb rounding things out on the palate. because it is roasted and labelled for filter, it performs best through a pour-over, aeropress, or batch brewer, where lower brewing temperatures and slower extraction preserve the delicate floral notes without pushing bitterness.
common questions
What does Ethiopia – Mundayo – Filter Coffee 250g taste like?
it tastes floral and sweet, with jasmine and broader floral notes leading, followed by caramel, honey, and honeycomb. the honey process adds a gentle fruit-derived sweetness that sits underneath those lighter aromatics.
How is Ethiopia – Mundayo – Filter Coffee 250g grown and processed?
this coffee comes from ethiopia and is honey processed, meaning some of the fruit pulp is left on the bean during drying rather than being fully washed off. that contact adds sweetness and body to the finished cup.
How should I brew Ethiopia – Mundayo – Filter Coffee 250g?
it is roasted for filter brewing, so pour-over, aeropress, or drip methods will suit it well. these approaches tend to highlight the floral and sweet notes without over-extracting the more delicate jasmine character.
about stockholm coffee roasters
all coffee from stockholm coffee roastersstockholm, sweden
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