
ethiopia coffee · cup of excellence
by stockholm coffee roasters · stockholm, sweden
you'll taste jasmine before floral. this is ethiopia – shantawene sidama – filter coffee 250g, a natural ethiopia from stockholm coffee roasters.
the roaster describes jasmine and floral notes, which are typical of naturally processed ethiopian coffees from sidama. as a cup of excellence lot, it was judged to be among the top-scoring coffees in its harvest year.
the coffee comes from shantawene in the sidama region of ethiopia and is naturally processed, meaning the whole cherry is dried before milling, which intensifies sweetness and floral aromatics in the cup.
it is roasted and packaged for filter brewing, so pour-over or batch filter are the most direct fit. keep brew temperature in the 93-96°c range to highlight the jasmine and floral notes without extracting harsh bitterness.
stockholm, sweden
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