guatemala coffee
Guatemala - Primavera Family
by poblado coffi · nantlle, uk
you'll taste milk chocolate before dark chocolate. this is guatemala - primavera family, a washed guatemala from poblado coffi.
the bean
- origin
- guatemala
- region
- huehuetenango
- process
- washed
- varietal
- caturra, bourbon
- roast
- medium
- status
- in stock
- availability checked
- 26 may 2026
common questions
What does Guatemala - Primavera Family taste like?
it leads with milk chocolate and dark chocolate, backed by the clean, structured character that comes from washed processing and caturra and bourbon varietals grown in huehuetenango.
How is Guatemala - Primavera Family grown and processed?
it's grown in huehuetenango, guatemala, using caturra and bourbon varietals, and processed using the washed method, which removes the coffee cherry's fruit skin before drying to produce a cleaner, more defined cup.
How should I brew Guatemala - Primavera Family?
at medium roast with washed processing, it works well as a filter brew, such as pour over or batch brew, where the chocolate notes and clean structure come through clearly, though it also holds up as espresso.
about poblado coffi
you're on the edge of nantlle, unit 1 y barics sitting somewhere between working village and quiet end-of-road calm, which is not the obvious place to find a specialty roaster doing things seriously. but poblado coffi is here, and that decision alone says something about what they're about. this isn't a café that opened because the foot traffic demanded it. the regulars who make the trip back, repeatedly, have clearly found something worth the detour. as a roaster, the sourcing and the process are the point, not just the finishing touch. if you get here mid-morning on a weekday, you're probably catching it at its most unhurried, which might be exactly right for a place in a corner of snowdonia that doesn't rush anything.
all coffee from poblado coffinantlle, uk
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