by origin

coffees from Peru

peru coffee is quiet, consistent, and genuinely underrated in the specialty world. with 156 coffees from 114 roasters in our index, it shows up more often than most people expect, and the cups tend to be honest, chocolatey, and easy to love.

quick profile· from our live index

coffees listed: 768
roasters: 389
common flavour: milk chocolate, dark chocolate, stone fruit, jasmine
common regions: cajamarca, amazonas, sumatra, san martín
price range: £0.04 – £137.5

what is peru coffee?

peru coffee is arabica-dominant, high-altitude coffee grown mostly in the northern and central andes, with cajamarca and amazonas being the two regions you'll see most in specialty roaster lineups. varieties like caturra, bourbon, typica, and gesha grow across these areas, usually on small farms, often organically, though not always certified.

what does peru coffee taste like?

milk chocolate and dark chocolate are the backbone of most peru cups, with caramel pulling things toward something warm and approachable. stone fruit and red apple show up regularly, adding a gentle brightness that stops the cup from feeling flat. jasmine appears too, usually in washed lots from higher elevations, where the floral notes have room to come through.

why does peru coffee matter?

peru doesn't get the press that ethiopia or colombia does, but 114 roasters choosing it for their live offerings says something real. it fills a gap: approachable enough for everyday drinking, interesting enough to keep specialty buyers coming back. for washed-process fans who want clean chocolate and mild fruit without intensity, peru is a reliable answer.

what should you look for in peru coffee?

start with cajamarca and amazonas, those are the regions with the most consistent specialty showing in our index. caturra and typica are workhorses here, but gesha lots do appear and are worth chasing when you find them. washed processing tends to highlight the cleaner floral and stone fruit side, while the natural or honey lots lean harder into the caramel and dark chocolate.

coffees from Peru

quick profile· from our live index

what is peru coffee?

what does peru coffee taste like?

why does peru coffee matter?

what should you look for in peru coffee?

Peruvian speciality coffee Lima

Familia Ccapa, 1 kg

Peña de Leon Gesha, 200g

Peña de Leon Gesha, 1kg

Nueva Allianza Gesha, 250g

Nueva Allianza Gesha, 1kg

Justino Huaman

Caminos del Inka

Ollancay

Terraform Variety - Peru

Peru The Andes Natural

Peru The Andes Washed

La Margarita

428 Peru Regional Puno

Peru - Mirelly Gomes

Christmas Coffee 2025 (25 % off)

Peru, Flores De Luya - Espresso

Peru, Finca Timbuyacu - Filter

Peru, Finca Timbuyacu - Espresso

Armando Hurtado - Peru

Peru Lorenzo Arbildo Ubillus Washed Espresso - Single Origin

Peru Lorenzo Arbildo Ubillus Washed Filter - Single Origin

Peru — La Coipa

Peru - Cumaccha Espresso

Fredesvinda Estela

Juan Valenzuela

La Lucuma – Geisha Inca (SL9)

La Shapa – Typica

Victoria Atao, SL9, Peru - Filter

Feliciano Huayllas, SL9, Peru - Espresso

Feliciano Huayllas, SL9, Peru - Filter

Finca San Sebastian, Peru - Espresso

Peru Andres Torre Ore

Decaf Espresso

El Conjuro, Peru

El Conjuro

Release 062 - Finca Mamaruntu, Gesha Anaerobic Natural

ペルー / ラ・パレスティナ［ゲイシャ］

Peru La Palma

Peru La Flor de la Palma

Peru Los Cedros

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